Deals
Deals
Discount
FNV makes dining out in luxury for everyone during the FNV Restaurant event. Save with the FNV for a delicious discount at the 500 nicest restaurants in the Netherlands.
Book now at De Steenen Tafel and enjoy a wonderful Sublime 5 course Gault&Millau dinner for €69.00. This is the special price, discount has already been deducted here.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Please note! The discount is only valid with a online reservation
The discount is calculated over your total bill excluding drinks.
For more information please refer to our terms and conditions.
BOOK NOWBOOK NOW- This deal is valid until 31 May 2025
- Free cancellation up to 24 hours before your reservation
- Indicate your dietary preferences on the reservation form
Discount
FNV makes dining out in luxury for everyone during the FNV Restaurant event. Save with the FNV for a delicious discount at the 500 nicest restaurants in the Netherlands.
Book now at De Steenen Tafel and enjoy a wonderful Magnificent 6 course Gault&Millau dinner for €75.00. This is the special price, discount has already been deducted here.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Please note! The discount is only valid with a online reservation
The discount is calculated over your total bill excluding drinks.
For more information please refer to our terms and conditions.
BOOK NOWBOOK NOW- This deal is valid until 31 May 2025
- Free cancellation up to 24 hours before your reservation
- Indicate your dietary preferences on the reservation form
What 641 people say about De Steenen Tafel
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About De Steenen Tafel
Restaurant de Steenen Tafel in Arnhem is a restaurant with a, particularly rich history. The restaurant is located on the most beautiful and highest point of Arnhem, in a water tower in Klarenbeek park.
Cooking is fair, simple but above all tasteful. The dishes are classic yet innovative. The combinations are kept simple, to allow each ingredient to stand out separately and perfectly.
At Restaurant de Steenen Tafel we work with regional products from small artisan producers. In the game season, they receive their meat from the Veluwe and from the Ooijpolder. In the spring and summer they receive vegetables from Marianne's garden. She grows with love, the fully organic vegetables, and the herbs.
Deal
Deal
Deal
