I've been to Oni twice before, and usually the food and services are good. But when I went there on Sunday, 2 Sept., during the restaurant week, I was really disappointed with the food and service. We had reservation for 7.30pm and I on time and my friend was only 2 minutes late. We noted that the restaurant was busy and packed, but we saw a table was already empty when we arrived, yet we were seated only 30 minutes later. Then the food was a disappointment. Firstly the quality was average and they were delivered really late. It's a 3-course surprise dinner, and we were really surprised all right. I ordered an extra dish of oyster shot, and that came earlier than the rest of our food. We got a free chicken dish as compensation. Anyway, I believe that Restaurant Week was meant to impressed newcomers to the restaurant. However, based on last night's food and service, any newcomers will not be impressed by the lateness of the food. Last night was my friend's first visit to ONI, and she was not impressed. She said she will not come again. As for me, I know ONI can do better and I will still go, but not on Restaurant Week.

We hebben uitstekend gegeten bij ONI! We hadden niet verwacht dat er bij de Sushis zo een groot verschil tussen Sushirestaurants zou kunnen bestaan. Het was heerlijk. De vis was als of een engeltje op je tong pist!!:-)

We komen zeker terug om dan ook de andere culinarische bijzonderheden van wat ONI te bieden heeft te gaan ontdekken. De Oesters tempura waren een van de heerlijke voorproefjes hiervoor.