What 98 people say about Wils*
| Food | |
| Service | |
| Atmosphere |
During our diner we had the pleasure of experience outstanding service from the kitchen staff and from our host.Will come back most definitely!
I don't usually get excited about set menus, but this 5-course experience really stood out. The food was excellent from start to finish - every dish showed real skill and creativity. I'm already planning my next visit to try more of their cooking.
What I really liked was the relaxed atmosphere. The open kitchen add...
I don't usually get excited about set menus, but this 5-course experience really stood out. The food was excellent from start to finish - every dish showed real skill and creativity. I'm already planning my next visit to try more of their cooking.
What I really liked was the relaxed atmosphere. The open kitchen adds a nice buzz to the place, and it's refreshing not to feel the stuffiness you sometimes get at high-end restaurants. You don't need to whisper or worry about which fork to use - it's all about good food without the fussy extras.
The service, though, had some mishaps that stuck with me, especially since the restaurant was only half full, by my estimation. I could see that both the waiters and kitchen team are quite young, and while they're clearly talented and well intended, they still need time to learn how to deliver the polished service you expect at a Michelin-level restaurant.
All in all, I am already looking for the next occasion to visit Wils!
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About Wils*
Cuisine: Scandinavian, French
At Restaurant Wils in Amsterdam, they know how to quench your fervent desire for high-end culinary food and gastronomy with their phenomenal dishes! The restaurant gets its name from architect Jan Wils who designed the Olympic Stadium for the 1928 Games. This brought the Olympic fire back to the city and restaurant Wils* took its inspiration from it. Executive Chef Joris Bijdendijk, Head Chef Thomas Valen his brigade know how to tame this fire and can use their wood-fired ovens for delicious and refined dishes. Taste a casual atmosphere in a grand but very intimate interior inspired by an American brasserie.
When will you come tame the fire at restaurant Wils*?
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