Deal
Pieters lunch: 8-course amuse parade
€128
€98
Go out for a delicious meal during the FNV restaurant event! Save in-store for fantastic discounts at delicious restaurants across the Netherlands.
Enjoy an insane Pieters lunch: 8-course amuse parade at Pieters Restaurant* for only €98. This is the special price, discount has already been deducted here.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Please note! The discount is only valid with an online reservation
The discount is calculated over your total bill excluding drinks.
For more information please refer to our terms and conditions.
Reserve a table Reserve a table
Deal
ALL-IN 5 course Michelin Star menu
€195
€150
FNV makes dining out in luxury for everyone during the FNV Restaurant event. Save with the FNV for a delicious discount at the 500 nicest restaurants in the Netherlands.
Book now at Pieters Restaurant* and enjoy a wonderful ALL-IN 5 course Michelin Star menu for €150. This is the special price, discount has already been deducted here.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Please note! The discount is only valid with a online reservation
The discount is calculated over your total bill excluding drinks.
For more information please refer to our terms and conditions.
Reserve a table Reserve a tableWhat 79 people say about Pieters Restaurant*
Food | |
Service | |
Atmosphere |
Nog nooit zo'n geweldige culinaire ervaring gehad.
Geweldig eten en perfecte bediening.
Super avond!
We werden zeer warm ontvangen en hebben genoten van een mooi menu, vriendelijke bediening en een goede ambiance. We komen zeker nog een keer terug om de smaaksensaties die Pieter creëert te proeven!
In het kader van de restaurantweek hier gedineerd. Alle gerechten, inclusief de amuse (een oester!) waren erg lekker, perfect klaargemaakt. Heerlijke bijpassende wijnen en een karaf water was ook mogelijk. Helemaal niets te klagen eigenlijk, dus we waren erg verrast, want ik had heel andere geluiden gehoord helaas. Zo zie je maar, altijd afgaan op je eigen ervaring.
We hebben hier fantastisch gegeten, het was gewoon heel knus en rustig, zeker voor herhaling vatbaar ! Het enige minpuntje wat ik kan bedenken was dat ik bij de reservering duidelijk had aangegeven dat mijn man beslist geen vis eet, en wij vooraf een oester kregen, deze ging dus weer terug naar de keuken, maar daar kwam helaas geen alternatief voor.
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About Pieters Restaurant*
In the heart of the Green Heart, at Bergambacht, Restaurant Pieters will celebrate its tenth anniversary in 2024. Since its opening in 2014, under the passionate leadership of Pieter and Paula, the restaurant has built an impressive track record: from winning the Golden Ladle in its first year, to acquiring a Michelin star in 2021 and achieving 14.5 Gault&Millau points.
Pieter, SVH Master Chef since 2009, has worked as chef de cuisine at several renowned restaurants, including Cour du Nord*, Corona*, Puccini, and Chagall*. His culinary journey began at Sancerre in Amsterdam and included an internship at Marco Pierre White's The Restaurant*** in London.
Paula, his wife and partner in the restaurant, has allowed her passion for hospitality and wine to flourish. Together they defined the look and design of their restaurant. Paula's expertise extends to Pieters Restaurant's fine wine collection, while she also handles the administrative side of the restaurant.