Deal
Deal
Discount
FNV makes dining out in luxury for everyone during the FNV Restaurant event. Save with the FNV for a delicious discount at the 500 nicest restaurants in the Netherlands.
Book now at Restaurant in de Achtertuin and enjoy a wonderful 5 course Chef's dinner incl. sparkling aperitif for €49.00. This is the special price, discount has already been deducted here.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Please note! The discount is only valid with a online reservation
The discount is calculated over your total bill excluding drinks.
For more information please refer to our terms and conditions.
BOOK NOWBOOK NOW- This deal is valid until 31 May 2025
- Free cancellation up to 24 hours before your reservation
- Indicate your dietary preferences on the reservation form
What 14 people say about Restaurant in de Achtertuin
Food | |
Service | |
Atmosphere |
Heerlijk eten, goede service, goede wijnen in een aangename, ontspannen sfeer.
Wat een lekkere gerechtjes!
Het 5-gangen menu werd aangevuld met smaakvolle amuses en brood.
Er werd heel goed rekening gehouden met de vooraf gevraagde wensen van ons en de bediening was vlot . De meiden konden goed vertellen waaruit de gerechtjes bestonden!
Complimenten voor de koks en de bediening.
We hebben fantastisch bij De Achtertuin gegeten. Vijf smakelijke gerechten op mooi opgemaakte borden: een feest.
Map All restaurant deals in Oosterhout
About Restaurant in de Achtertuin
Restaurant In De Achtertuin an oasis of greenery, Brabantian coziness, and culinary indulgence awaits you in the heart of Oosterhout (NB). This charming restaurant, housed in a beautiful 19th-century mansion, offers seating both indoors and outdoors. The light-filled spaces and lush plants create an al fresco feeling, while you are just steps away from the bustling market. Be surprised by flavorful fish, meat, and vegetable dishes during lunch, drinks, and dinner.
This charming establishment is not only a feast for the eyes but also for the taste buds. The menu is infused with seasonal ingredients and local products, with a nod to French and Mediterranean cuisine. Enjoy refined dishes such as scallops with saffron sauce, tender veal with truffle jus, and a delicious tarte tatin for dessert. The attentive service and homely atmosphere make this restaurant a place you'll want to return to.